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Cherry Muesli Crumble

Recipe Serves 4

Quick and easy to make for a week night dessert

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Ingredients

300g box Creative Gourmet frozen Pitted Cherries
1/3 cup self-raising flour
1/4 cup brown sugar
1/3 cup natural muesli
60g butter or polyunsaturated margarine, chopped & softened
Ice-cream or natural yoghurt, to serve

Instructions

  1. Preheat oven to 190°C (fan-forced 180°C).
  2. Place frozen cherries into a medium (about 4 cup) shallow ovenproof dish.
  3. Combine flour, sugar and muesli in a bowl. Rub in butter or margarine until well combined. Crumble this mixture over cherries. Bake for 20 minutes until crumble is golden and fruit is bubbling. Serve with ice-cream or natural yoghurt.

 

 

 

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