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Raspberry Tropical 'Slushies'

Recipe Serves 4 to 6

Ideal for a children’s party in very hot weather.
Any flavour of fruit juice can be used.
You can also use 300g Creative Gourmet frozen Forrest Fruits for this recipe.

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Ingredients

1 x 450g can tropical fruit salad
1 x 300g box Creative Gourmet frozen Raspberries
2 cups unsweetened pineapple juice

Instructions

  1. Combine all the ingredients in a blender. Blend until smooth.
  2. Spoon into serving glasses and serve at once.

 

 

 

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