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Strawberry Sauce

Recipe Serves 1 1/4 cups


Top Tips

• Make the strawberry sauce up to 3 days ahead and keep chilled. 

Ingredients

300g box Creative Gourmet frozen Strawberries
2 tbs caster sugar

Instructions

1. Place frozen strawberries and sugar into a medium saucepan. Bring to the boil, stirring occasionally, over medium heat. Reduce heat and simmer for 3-4 minutes until very tender. Set aside to cool.

2. Using a hand-blender, blend until smooth. Transfer to an airtight container and refrigerate until ready to serve.

Per 1/4 cup: 161kJ, protein 1g, total fat 0g (sat. fat 0g), cholesterol 0mg, carbs 8.3g, fibre 0.8g, sodium 0mg. Glycemic index estimate: medium.

 

 

 

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Recipe Comments & Reviews

Helen curcuruto commented on 16-Jan-2012 09:45 PM5 out of 5 stars
Sounds fab im going to mix it thru nat yogurt yum!!!!!

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